Appetizers
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Bhatmas Sadeko
A popular Nepali traditional dish (also famous snack while serving alcohol) serves with mix of soybean, garlic herbs, lemon and chilly.
Onion Bhaji
Another mouthwatering snack made of free structural onion balls mixed with spices, bound together with chickpea batter and fried to perfection. (2 pcs)
Vegetable Pakora
Six pieces. Tasty food made of mix vegetables with chickpeas batter and authentic Himalayan spices.
Vegetable Samosa
Two pieces. House Made flaky triangular shells filled with mildly seasoned potatoes and baby green peas served with tamarind and mint chutney.
Paneer Pakora
Chef’s favorite snack made of homemade cottage cheese dipped in spiced chickpea batter and fried to perfection; served with homemade mint and tamarind chutneys. (6 pcs)
Chilli Paneer
A popular Indo Chinese dish, made with fried green chilies, green peppers, red peppers, and onion toasted with a spicy tangy sauce.
Veggie Hakka Manchurian
A tempering appetizer prepared by sauteed vegetable balls in soy, tomato sauce, and chilli sauces serves with its sibling of vegetable Manchurian gravy.
Chicken Pakora
Six pieces. Famous Nepali dish served with chicken dipped in spiced chickpea flour batter and fried to perfection, served with mint and tamarind.
Chilli Chicken
A popular Indo Chinese chicken dish, made with fried green chilies, green and red peppers, onion, and toasted with a spicy tangy sauce.
Chicken 65
Famous South Indian dish made of chicken cubes marinated in yogurt, spices, fried to perfection, and sauteed with bay leaves and fresh herbs.