Green Salad

Fresh mixed cucumber, carrot, onions with house dressings.

Chicken Chowmein

Chinese style noodles, stir fried with cabbage and chicken.

Vegetable Chowmein

Chinese style noodles, stir fried with cabbage and mixed vegetables.

Pappad

Paper thin crispy chick peas roasted in the Tandoor served with chutneys.

Chicken Chilli

Fried boneless chicken, saute'ed with bell peppers, onion and hot tangy sauce. Very popular in Nepal.

Paneer Chilli

Spicy chillis, onions, bell peppers served fresh.

Chicken Choila

Chicken thigh meat grilled and marinated with ginger and garlic, enriched with green ornion, tomato and cilantro, Served as Nepali "khaja set".

Mix Gorkhali Achar

Vegetble Samosa

Crispy brown pastry fried with savory fillings of potatoes, peas and herbs served with chutneys.

Vegetable Pakoda

Variety of crunchy vegetables incorporated with a mixture of spices fried into fritters served with chutneys.

Chicken lollipop

Vegetable Pakora

Assorted and deliciously spiced combination of vegetable fritters. Veggie.

Vegetable Korma

Vegetable dish prepared in kashmiri style with nuts, dry fruits and cream. Veggie.

Reshmi Kabab

Minced chicken mixed with special herbs and spices and skewered and grilled in the clay oven.

Bhatmas Sadeko

Roasted spiced soya bean with garlic,ginger and tomatoes.

Mulligatawny Soup

Traditional Indian soup made with lentils and vegetables.

Green Salad

Fresh mixed cumber, carrot, onions with house dressings.

Chicken Soup

Delicious concoction of chicken broth, chicken and mixed vegetables

Mixed Vegetable Curry

Mixed vegetable cooked in onion and tomato sauce using Indian Spices.

Saag Paneer

Fresh ground spinach cooked with green herbs, spices and Indian cheese. Veggie.

Palak Paneer

Spinach, broccoli and homemade Indian cottage cheese cubes cooked in flavorful spices.

Panner Chillis

Spicy chillis, onions, bell peppers served fresh.

Paneer Tikka Masala

Indian cheese cooked with fresh tomatoes, sliced onions and tomatoes with Indian seasoning and herbs. Veggie.

Matter Paneer

Green peas and Indian cheese sauteed with tomatoes, onions, garlic and ginger in a light seasoning with a touch of herbs. Veggie.

Dal Makhini

Yellow split lentils sauteed with garlic, onions and fresh tomatoes. Veggie.

Bhindi Masala

Okra sauteed and tossed with onions, tomatoes, bell peppers and ginger and mildly spiced. Veggie.

Chicken Mushroom

Boneless pieces of chicken cooked with mushrooms in a homemade sauce. Served with basmati rice.

Chicken Curry

Boneless pieces of chicken cooked in a light blend of garlic, ginger and tomato with our chefs special recipe. Served with basmati rice.

Chicken Saag

Boneless pieces of chicken cooked with creamed spinach with herbs and light spices. Served with basmati rice.

Butter Chicken

Boneless pieces of chicken marinated and cooked in a tandoor, then dipped in a creamy tomato sauce enriched with spices. Served with basmati rice.

Chicken Vindaloo

South Indian, traditionally hot, boneless chicken cooked in a highly spiced sauce. Served with basmati rice.

Chicken Shahi Korma

Chicken simmered with delicious kashmiri herbs cooked in cream and sprinkled with nuts. Served with basmati rice.

Lamb Korma

Lamb marinated in sweet spices and herbs, then cooked in a creamy almond onion sauce with dry fruits.

Lamb Kadai

Cubes of lamb saulted in a work with tomatoes, ginger, garlic and herbs.

Lamb Rogan Josh

Cubes of tender lamb marinated in homemade spices and cooked with garlic and onion.

Lamb Saag

Tender pieces of lamb sauteed with delicious spices creamed spinach and herbs.

Lamb Vindaloo

Another south Indian favorite! highly spiced lamb cooked in a tangy hot sauce.

Lamb Tikka Masala

Clay oven roasted lamb tossed in a deliciously zesty sauce.

Lamb Biryani

Shrimp Biryani

Goat Biryani

Chicken Biryani

Vegetable Biryani

Veggie.

Boti Kabab

Tandoori morsels of lamb marinated in herbs and delicately & cooked on skewer in Tandoori clay oven, served on hot sizzler.

Tandoori Chicken Tikka

Classic Indian chicken recipe of chicken breast marinated in yogurt based seasoning, served on hot sizzler.

Tandoori Chicken

Originated on Indian Subcontinent, chicken leg quarter marinated in yogurt, garlic and homemade spices, served on a hot sizzler.

Rack of Lamb

Fresh, juicy lamb on the rack, marinated in deliciously spiced yogurt, medium grilled in clay oven, served on a hot sizzler.

Lamb Seekh Kebab

Minced lamb, seasoned with mint, cilantro and homemade spices, grilled juicy and healthy, served on a hot sizzler.

Tandoori Jumbo Shrimp

Fresh shrimp marinated with traditional blend of sour cream seasoning grilled to perfection, served on a hot sizzler.

Jumbo Mixed Grill

Mix of tandoori specialties, lamb seekh kebab, chicken tikka, tandoori chicken, shrimp and salmon, served on a hot sizzler.

Chicken Chowmein

Chinese style noodles, stir fried with cabbage and chicken.

Aalu Tama Bodi

Classic Nepali curry prepared with black eyed beans, potatoes, bamboo shoots and spices. Served with rice.

Chicken Chili

Fried boneless chicken, sauteed with bell peppers, onion and hot tangy sauce. Very popular in Nepal.

Goat Curry

Fresh goat with bone, cooked with Traditional style Nepalese spices, simmered into a dark stew. Red meat relish!

Chicken Choila

Chicken thigh meat grilled and marinated with ginger and garlic, enriched with green ornion, tomato and cilantro, Served as Nepali khaja set.

Lamb or Mutton Tass

Lamb or fresh goat, marinated with famous Naryanghat (Nepal) recipe, grilled and served hot. Served as Nepali khaja set.

Mutton or Lamb Sekuwa

Lamb or fresh goat, marinated with Western Nepal recipe, grilled on a Tandoor and served hot. Served as Nepali "khaja set".

Vegetable Momo

Originated in Tibet, minced vegetables steamed or fried, perfected in the Kathmandu Valley. Served with special sauce.

Mixed Chowmein

Chinese style noodles, stir fried with, egg, chicken, shrimp and mixed vegetables.

Shrimp Noodles

Traditional Chinese noodles cooked hakka style.

Vegetable Chowmein

Chinese style noodles, stir fried with cabbage and mixed vegetables.

Shrimp Vindaloo

Shrimp cooked in south Indian style with hot spices.

Shrimp Saag

Shrimp cooked with slightly creamed spinach and sauteed with ginger, garlic, herbs and light spices.

Shrimp Tikka Masala

Tandoori shrimp in a special zesty sauce with tomatoes, sliced onions, bell peppers and herbs.

Nepali chulo Naan

Naan stuffed with mixed nuts, raisins and dry coconut, enjoyed by Sultans.

Roti

Unleavened Indian bread made with whole wheat.

Naan

Indian bread of superfine white flour.

Bullet Naan

Naan stuffed with homemade spices and fresh green chillies.

Kids Chicken Lollipop

Kids Vegetable Pakora

Kids Butter Chicken

Kids Vegetable Samosa

Kids Fries

Pappad

Paper thin crispy chick peas roasted in the Tandoor served with chutneys.

Raita

Refreshing homemade yogurt with grated cucumber and carrots.

Tamarind Chutney

Sweet mangoes with yogurt.

Mixed Achar

Mixed with onion, mango, lemon juice with a special spice

Onion Chutney

Chopped onion marinated with hot and sour tangy sauce

Mint Chutney

Fresh mint, onion, bellpepper and cilantro blended with yogurt in our own signature spices.

Gajar Halwa

Carrot based sweet dessert pudding from the Indian subcontinent.

Pisat Kulfi

Ethnic Indian ice cream made with milk and pistachios.

Mango Kulfi

Ethnic Indian ice cream made with milk and mango pulp

Kheer

Rice pudding flavored with almonds and pistachios.

Gulab Jamun

Thickened milk kneaded into balls, cooked , then soaked in a light flavored sugar syrup.

Sweet or Salt Lassi

A famous refreshing yogurt drink

Bottled Water

Dr Pepper

Lemonade

Sprite

Diet Coke

Coke

Nepali Moi

A famous Ghorkali refreshing yogurt drink.

Mango Lassi

Mango based sweetened yogurt drink.

Homemade Iced Tea

Brewed fresh daily. Sweet or Unsweetened.

Himalayan Masala Chai

Milk tea with a blend of exotic Himalayan spices.