Street Foods
Crab Rangoon
Six pieces. Wonton wrappers filled with a creamy mix of crab meat, cream cheese, and scallions.
Crispy Fried Pork Belly
Made in-house and served with spicy mayo.
Crispy Shrimp
Two pieces. Crab meat and shrimp wrapped in an egg roll skin.
Edamame
Steamed soy beans.
Sauteed Edamame
Stir-fried with garlic and soy sauce.
Dumplings
Six pieces. Pan fried kimchi or beef or vegetable dumplings served with ponzu sauce (also available steamed or fried).
Egg Roll
2 pieces vegetables egg roll.
Fried Calamari
Crispy fried squid served with chili Cajun sauce.
Fuji Fried Mushroom or Shrimp
Crispy fried mushroom or shrimp tossed in a mixed creamy wasabi mayo and sesame seeds.
Fuji Fried Combo
Crispy fried mushroom and shrimp tossed in a mixed creamy wasabi mayo and sesame seeds.
Hamachi Kama
Flavorful grilled yellowtail collar, served with ponzu sauce.
Lettuce Wrap
Minced chicken, water chestnuts, mushroom, carrots, and onions wok seared served with crispy iceberg lettuce.
Pot Stickers
Six pieces. Pan-fried chicken dumplings served with ponzu sauce.
Soft Shell Crab Appetizer
Whole soft shell crab, fried and served with ponzu sauce.
Stuffed Jalapeno
No rice & no seaweed. Spicy Salmon, crab meat & cream cheese stuffed inside jalapenos served tempura style with wasabi cream sauce & eel sauce.
Tempura Appetizer
Two shrimps with assorted vegetables in a light batter and deep-fried.
Thai Chicken Wings
Eight pieces. Chicken wings tossed in a tangy and spicy chili sauce topped with green onions.
Tempura String Beans
Lightly battered and deep-fried fresh green beans served with spicy mayo.
Vietnamese Summer Roll
Rice paper filled with shrimp, lettuce, carrots, cucumber, and cilantro topped with fried onions. Served with peanut sauce.