109. Lanna Stir-Fry Green Beans

Fresh green beans stir-fried with Thai garlic oil and black pepper.

108. Crispy Cream Cheese Wonton (6)

Handmade cream cheese wonton that is deep fried to a golden brown. Served with homemade sweet n' sour sauce.

107. Lanna Thai Beef Jerky

Slices of beef tenderloin marinated Thai style. Served with a side of sticky rice and special homemade chili-lime sauce.

106. Lanna Chicken Wings (8)

Eight piece chicken wings marinated with family recipe and deep fried. Served with special homemade chili-lime sauce.

105. Chicken Satay (6)

Six skewers of delicious, marinated chicken. Served with homemade peanut curry sauce and cucumber vinaigrette.

104. Golden Triangle Tofu (8)

Deep fried tofu triangles served with homemade peanut curry sauce.

103. Lanna Crab Avocado Roll (3)

Hand rolled with crab meat, baby shrimp, avocado, celery, onion and cream cheese. Served with homemade sweet n' sour sauce.

102. Lanna Egg Roll (3)

Hand rolled with carrot, onion, cabbage, glass noodles and then deep fried. Choose between chicken or vegetable. Served with homemade dipping sauce.

101. Lanna Fresh Spring Roll (2)

Hand rolled rice paper wrapper with shredded carrot, mint, sliced cucumber and rice noodles. Choose between roast pork, shrimp, tofu, or vegetable. Served with homemade dipping sauce.

201. Tom Yum Soup

Thai style hot and sour soup with lemongrass, kaffir lime leaves, galangal root, lime juice, napa cabbage, cilantro, tomato, onion, carrot, mushroom, and tamarind. Large soups are served with a side of steamed Thai Jasmine rice.

206. Yum Woon Sen

Delicate glass noodle, fresh cilantro, lime juice, pickled garlic, shallot, green onion, and peanut with your choice of protein.

205. Laab Salad

Fresh mint, cilantro, white onion, shallot, green onion, lime juice, and roasted ground rice mixed with your choice of protein. Very flavorful!

204. Som Tum (Fresh Papaya Salad)

Hand shredded fresh green papaya with tomato, lime juice, shredded carrot, green bean, chili pepper, pickled crab, and peanut.

203. Pho

Homemade noodle soup with a side of sweet Thai basil, lime, and bean sprout. Choose between egg noodle or rice noodle. Does not come with rice. Choose your protein option and spice level.

202. Tom Kha Soup

Thai coconut soup with galangal root, lemongrass, kaffir lime leaves, lime juice, napa cabbage, cilantro, tomato, onion, carrot, mushroom, and tamarind. Large soups are served with a side of steamed Thai Jasmine rice.

303. Panang Curry

Creamy Thai panang curry paste simmered in coconut milk with bell pepper, kaffir lime leaves, and sweet Thai basil. Served with a side of steamed Thai Jasmine rice. Choice of protein.

302. Green Curry

Spicy Thai green curry paste simmered in coconut milk with bamboo shoot, green bean, kaffir lime leaves, eggplant, bell pepper, and sweet Thai basil. Served with a side of steamed Thai Jasmine rice. Choice of protein.

301. Red Curry

Spicy Thai red curry paste simmered in coconut milk with bamboo shoot, bell pepper, kaffir lime leaves, eggplant, and sweet Thai basil. Served with a side of steamed Thai Jasmine rice. Choice of protein.

304. Massaman Curry

Thai massaman curry paste simmered in coconut milk with potato, carrot, and peanut. Served with a side of steamed Thai Jasmine rice. Choice of protein.

306. Yellow Curry

Thai yellow curry paste simmered in coconut milk with potato, carrot, white onion, and pineapple. Served with a side of steamed Thai Jasmine rice. Choice of protein.

305. Pineapple Curry

Sweet pineapple and spicy Thai red curry paste simmered in coconut milk with bell pepper, broccili, carrot, and sweet Thai basil. Served with a side of steamed Thai Jasmine rice. Choice of protein.

407. Pad Prik Khing

Red curry paste stir-fried with green bean, kaffir lime leaves, bell pepper, white onion, and sweet Thai basil. Served with a side of steamed Thai Jasmine rice. Choice of protein.

408. Pad Cashew Nut

Stir-fried cashew nut, carrot, green and white onion in a delicious brown sauce. Served with a side of steamed Thai Jasmine rice. Choice of protein.

406. Pad Khing (Ginger Stir-Fry)

Fresh ginger stir-fried with carrot, green and white onion, mushroom, and celery. Served with a side of steamed Thai Jasmine rice. Choice of protein.

405. Pad Katiem Prik Thai

Stir-fried garlic and black pepper with chopped green and white onion. Served with a side of steamed Thai Jasmine rice. Choice of protein.

404. Pad Basil

Green bean, onion, bell pepper, mushroom, and sweet Thai basil in a delicious brown sauce. Served with a side of steamed Thai Jasmine rice. Choice of protein.

403. Pad Pak Ruom Mid

Mixed seasonal vegetables in a light brown sauce. Served with a side of steamed Thai Jasmine rice. Choice of protein.

402. Sweet n' Sour

Mango, pineapple, tomato, onion, and cashew nut in a sweet n' sour sauce. Served with a side of steamed Thai Jasmine rice. Choice of protein.

401. Praram Lanna Special

Fresh spinach, broccoli, and carrot with peanut curry sauce. Served with a side of steamed Thai Jasmine rice. Choice of protein.

505. Lanna Spicy Fish Curry

Spicy Thai curry paste simmered in coconut milk with kaffir lime leaves, bell pepper, and sweet Thai basil poured over a choice of salmon or walleye fillet on a bed of broccoli and carrots. Served with a side of Thai Jasmine rice.

504. Nam Ngiao

A favorite street food of northern Thailand! A robust pork noodle stew simmered with lemon grass, red chili, garlic, shallot, tomato, shrimp paste, and diced pork blood cubes. Served with vermicelli noodle, bean sprout, and pickled mustard.

503. Nam Phrik Ong

A local favorite in Chiang Mia! Stir-fried ground pork, garlic, tomato, lemon grass, chili, and shrimp paste. Garnished with fresh cilantro and green onion. Served with a side of sticky rice, steamed broccoli, carrot, and boiled egg.

604. House Fried Rice

Stir-fried rice with combination of chicken, pork, and shrimp with egg, carrot, pea, tomato, and green onion.

603. Pineapple Fried Rice

Stir-fried rice with pineapple, raisin, cashew nut, bell pepper, carrot, broccoli, egg, pea, and green onion. Choice of protein.

602. Curry Basil Fried Rice

Stir-fried rice with red curry paste, bell pepper, carrot, green and white onion, egg, mushroom, and sweet Thai basil. Choice of protein.

707. Green Curry Noodle

Spicy Thai green curry paste simmered in coconut milk with bamboo shoot, green bean, bell pepper, kaffir lime leaves, eggplant, and sweet Thai basil. Choice of protein.

706. Red Curry Noodle

Spicy Thai red curry paste simmered in coconut milk with bamboo shoot, bell pepper, kaffir lime leaves, eggplant, and sweet Thai basil. Choice of protein.

705. Pad Mama

Stir-fried ramen noodles with carrot, celery, mushroom, green and white onion, broccoli, napa cabbage, tomato, and egg. Choice of protein.

704. Pad Woon Sen

Stir-fried glass noodles with carrot, broccoli, celery, napa cabbage, white and green onion, mushroom, tomato, and egg. Choice of protein.

703. Drunken Noodle

Stir-fried wide rice noodles with bell pepper, mushroom, green and white onion, egg, carrot, and sweet Thai basil in a brown sauce. Choice of protein.

702. Pad See Ew

Stir-fried wide rice noodles with egg, carrot, and Chinese broccoli in a delicious brown sauce. Choice of protein.

Kids Menu

For those hungry little mouths! Chicken nuggets, french fries, fruit cup, and juice box.

802. Thai Custard

Thai custard made with egg yolk, sugar, and coconut milk. Served with sticky rice and topped with a sweet coconut milk and palm sugar sauce.

805. Happy Cookie

Six pieces of delicious, sweet cookie.

803. Durian Dream

A sweet durian fruit, coconut milk, and palm sugar sauce poured over delicious sticky rice.

801. Sweet Mango

Sweet mango (seasonal) served with delicious sticky rice and topped with a sweet coconut milk and palm sugar sauce.

Soft Drink

Thai Pink Milk Tea

Thai Iced Tea

Thai Iced Coffee

Thai Green Tea with Ice

San Pellegrino Sparkling Water

Non-Alcoholic Wine

Non-Alcoholic Beer

Coconut Water

Bottled Water

Apple Juice

Side of Vegetable

Side of Noodle

Side of Sticky Rice

Side of Brown Rice

Side of Jasmine Rice

Fried Egg

Side of Homemade Chili Oil

Side of Homemade Sauce

Set 4 (Serves 16 - 20)

Two large serving trays of your choice: Pad Thai, Green or Red Curry, Thai Fried Rice, or Mixed Vegetable Stir-Fry with Steamed Jasmine Rice. Comes with 20 eggrolls and 40 cream cheese wontons. Includes plates, napkins, and utensils. Serves 16 to 20 people.

Set 3 (Serves 11 - 15)

Two serving trays (1 medium and 1 large) of your choice: Pad Thai, Green or Red Curry, Thai Fried Rice, or Mixed Vegetable Stir-Fry with Steamed Jasmine Rice. Comes with 15 eggrolls and 30 cream cheese wontons. Includes plates, napkins, and utensils. Serves 11 to 15 people.

Set 2 (Serves 8 - 10)

One large serving tray of your choice: Pad Thai, Green or Red Curry, Thai Fried Rice, or Mixed Vegetable Stir-Fry with Steamed Jasmine Rice. Comes with 10 eggrolls and 20 cream cheese wontons. Includes plates, napkins, and utensils. Serves 8 to 10 people.

Set 1 (Serves 5 - 7)

One medium serving tray of your choice: Pad Thai, Green or Red Curry, Thai Fried Rice, or Mixed Vegetable Stir-Fry with Steamed Jasmine Rice. Comes with 7 eggrolls and 14 cream cheese wontons. Includes plates, napkins, and utensils. Serves 5 to 7 people.