Appetizers
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A1. Veggie Egg Rolls
Crispy Rolls Filled With A Mix Of Fresh Vegetables, Served With A Side Of Pickled Carrot Salad And Dipping Sauce.
A2. Pork And Shrimp Egg Rolls
Crispy Egg Rolls Filled With Seasoned Vegetables, Served With A Side Of Fresh Shredded Carrot Salad And Dipping Sauce.
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A3. Fresh Shrimp Spring Rolls
Rice Paper Rolls Filled With Shrimp, Vermicelli Noodles, Lettuce, And Herbs, Accompanied By A Side Of Hoisin-Peanut Dipping Sauce.
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A4. Chicken Spring Rolls
Chicken Spring Rolls Are Wrapped In Rice Paper With A Filling That Typically Includes Shredded Chicken, Vermicelli Noodles, And A Blend Of Fresh Vegetables.
A5. Grilled Pork Spring Rolls
Grilled Pork Wrapped In Rice Paper With Fresh Vegetables And Herbs, Served With Dipping Sauces.
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A7. Fresh Tofu Spring Roll
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A11. Edamame
Steamed Soybeans In The Pod, Typically Seasoned With Sea Salt.
A12. Pan Fried Pork Dumpling ( 6 pcs)
Pan-Fried Pork Dumplings, Typically Including A Mixture Of Ground Pork And Select Vegetables, Wrapped In A Dough Casing. Served As Three Pieces.
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A14. Tempura Shrimp (6 pcs)
Three Pieces Of Shrimp Coated In A Light Tempura Batter And Deep-Fried, Typically Served With A Dipping Sauce.
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Tempura Squid
Battered And Deep-Fried Squid Typically Served With A Sweet Mayo And Hoisin Dip.
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Fried Oyster
Crispy Fried Oysters With A Golden-Brown Crust, Served With A Side Of Creamy Dipping Sauce.
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