Appetizers
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Chicken 555
A Spicy, Crispy Chicken Dish Marinated In Bold Spices And Fried To Perfection, Offering A Flavorful, Tangy, And Slightly Smoky Taste. Often Served As An Appetizer Or Snack.
Chicken 65
A Popular South Indian Dish Made With Bite-Sized Chicken Pieces Marinated In A Blend Of Spices, Yogurt, And Herbs, Then Deep-Fried To A Crispy, Flavorful Perfection. Often Served As An Appetizer Or Snack.
Chicken 65 Andhra Style
A Fiery And Flavorful Variation Of The Classic Chicken 65, Featuring Chicken Marinated In A Spicy Mix Of Andhra-Style Herbs, Chili, And Curry Leaves, Then Deep-Fried To A Crispy Texture. Known For Its Bold, Tangy, And Spicy Kick.
Chicken Manchurian
A Popular Indo-Chinese Dish Made With Tender Chicken Pieces Stir-Fried In A Savory, Tangy Sauce Made From Soy Sauce, Garlic, Ginger, And Spices. It Is Often Garnished With Spring Onions And Served As An Appetizer Or With Fried Rice.
Chicken Sukka
A Flavorful, Dry Chicken Dish From South India, Where Chicken Is Cooked In A Rich Blend Of Spices, Coconut, And Curry Leaves, Resulting In A Tender, Spicy, And Aromatic Dry Curry. Perfectly Paired With Rice Or Indian Bread.
Chilli Chicken
A Popular Dish Made With Tender Chicken Pieces Cooked In A Spicy, Tangy Sauce With Green Chilies, Bell Peppers, Onions, And A Blend Of Savory Sauces. It's A Flavorful, Spicy Stir-Fry Often Served As An Appetizer Or With Fried Rice.
Chilli Fish
A Popular Indo-Chinese Dish Made With Crispy Fried Fish Pieces Tossed In A Spicy, Tangy Sauce With Green Chilies, Bell Peppers, Onions, And A Mix Of Savory Sauces.
Egg Bhurji
A Flavorful, Scrambled Egg Dish Cooked With Onions, Tomatoes, And A Blend Of Aromatic Spices. Served Hot, It's A Perfect Combination Of Savory, Spicy, And Comforting Flavors, Ideal With Naan Or Rice.
Egg Bonda
A Delicious Snack Made By Stuffing A Boiled Egg In A Spiced Potato Mixture, Coating It In A Crispy Batter, And Deep-Frying To Golden Perfection. A Perfect Blend Of Savory And Crunchy, Served With Tangy Chutneys.
Fish 555
A Bold, Spicy Appetizer Featuring Tender Fish Pieces Marinated In A Fiery Blend Of Spices, Then Deep-Fried To Crispy Perfection. With A Tangy, Zesty Kick, It's A Flavorful And Irresistible Dish, Perfect For Seafood Lovers.
Goat Sukka
A Rich, Dry Curry Made With Tender Goat Meat Cooked In A Fragrant Blend Of Spices, Coconut, And Curry Leaves. This Flavorful Dish Offers A Perfect Balance Of Heat And Aromatic Spices, Served As A Hearty Accompaniment With Rice Or Naan.
Madurai Malli Chicken
A Fragrant And Flavorful Dish Inspired By The Culinary Traditions Of Madurai, Featuring Tender Chicken Cooked With A Blend Of Fresh Herbs, Aromatic Spices, And A Hint Of Coriander (Malli). The Dish Offers A Perfect Balance Of Spices, With A Fresh, Zesty Finish, Making It An Ideal Pairing With Rice Or Naan.
Masala Omelet
A Fluffy, Savory Omelet Made With Beaten Eggs, Finely Chopped Onions, Tomatoes, Green Chilies, And A Blend Of Aromatic Spices. A Flavorful And Hearty Dish, Perfect For Breakfast Or A Light Meal, Served With Toast Or Roti.
Pepper Chicken
A Bold And Aromatic Dish Featuring Tender Chicken Cooked In A Flavorful Blend Of Black Pepper, Spices, And Herbs, Creating A Spicy And Savory Sauce.
Shrimp Pepper Fry
A Flavorful And Spicy Dish Made With Succulent Shrimp Sauteed In A Blend Of Black Pepper, Curry Leaves, And Aromatic Spices. Stir-Fried To Perfection, Offering A Bold, Tangy, And Slightly Smoky Flavor.
Aloo Tikki Chaat
A Popular Indian Street Food Made With Crispy, Golden-Brown Potato Tikki (Croquettes) Topped With A Tangy And Spicy Mix Of Yogurt, Tamarind Chutney, Mint Chutney, And A Blend Of Chaat Spices. Garnished With Fresh Coriander, Pomegranate, And Sev, This Refreshing And Flavorful Dish Offers A Perfect Balance Of Textures And Flavors, Making It An Irresistible Snack.
Bhel Poori
A Popular Indian Street Snack Made With Puffed Rice, Sev (Crispy Noodles), Chopped Vegetables, And A Mix Of Tangy Tamarind Chutney And Spicy Seasonings. This Crunchy, Savory Dish Is Garnished With Fresh Coriander And Pomegranate, Offering A Refreshing Burst Of Flavors And Textures. Perfect As A Light Snack Or Appetizer, It's A Delightful Combination Of Sweet, Sour, And Spicy Tastes.
Cauliflower Pakoda
A Crispy And Delicious Indian Snack Made With Tender Cauliflower Florets Dipped In A Seasoned Chickpea Flour Batter And Deep-Fried Until Golden And Crunchy. Flavored With Aromatic Spices Like Cumin, Chili Powder, And Turmeric, These Crunchy Fritters Are Perfect For Dipping In Chutney Or Enjoying As A Side Dish With Tea.
Chilli Gobi
A Popular Indo-Chinese Dish Made With Crispy Fried Cauliflower Florets Tossed In A Tangy, Spicy Sauce Made From Soy Sauce, Vinegar, And Chili Sauce. Flavored With Garlic, Ginger, And A Blend Of Aromatic Spices, This Dish Offers A Perfect Balance Of Heat, Sweetness, And Umami, Making It A Flavorful Appetizer Or Side Dish.
Chilli Paneer
A Popular Indo-Chinese Dish Made With Crispy Cubes Of Paneer (Indian Cottage Cheese) Tossed In A Tangy, Spicy Sauce With Bell Peppers, Onions, And Green Chilies. Flavored With Soy Sauce, Vinegar, And A Blend Of Aromatic Spices, This Dish Offers A Perfect Balance Of Heat And Flavor, Making It An Ideal Appetizer Or Side Dish.
Cut Mirchi
A Popular Indian Snack Made With Whole Green Chilies Stuffed With A Flavorful Spice Mix, Then Battered And Deep-Fried Until Crispy. The Spiced Chilies Deliver A Perfect Combination Of Heat And Crunch, Often Served With Chutney Or Yogurt For A Delightful Appetizer Or Side Dish.
Gobi Manchurian
A Popular Indo-Chinese Dish Made With Crispy Fried Cauliflower Florets Tossed In A Flavorful, Tangy, And Spicy Sauce. The Sauce Is Made From Soy Sauce, Chili Sauce, And A Mix Of Aromatic Spices, Creating A Perfect Balance Of Heat And Sweetness. This Dish Is Served As An Appetizer Or Side Dish, Often Garnished With Spring Onions And Sesame Seeds For Added Texture.
Onion Pakoda
A Crispy And Savory Indian Snack Made With Thinly Sliced Onions Mixed With Seasoned Chickpea Flour, Herbs, And Spices. The Mixture Is Deep-Fried Until Golden Brown, Resulting In A Crunchy, Flavorful Fritter. Perfectly Paired With Chutney Or Enjoyed With A Cup Of Tea, This Delicious Snack Offers A Satisfying Blend Of Crispy Texture And Spicy Taste.
Onion Spinach Pakoda
A Flavorful Indian Snack Made With A Mix Of Finely Chopped Onions And Fresh Spinach, Combined With Chickpea Flour And Aromatic Spices. The Mixture Is Deep-Fried Until Golden And Crispy, Resulting In A Crunchy, Savory Fritter. Perfectly Paired With Tamarind Or Mint Chutney, This Snack Offers A Delightful Combination Of Flavors And Textures.
Samosa (2)
A Classic Indian Snack Made With A Crispy, Golden-Brown Pastry Filled With A Savory Mixture Of Spiced Potatoes, Peas, And Sometimes Lentils Or Meat. Flavored With A Blend Of Aromatic Spices Like Cumin, Coriander, And Garam Masala, These Triangular Delights Are Perfect For Dipping In Tamarind Or Mint Chutney, Offering A Perfect Balance Of Crunch And Flavor.
Samosa Chaat
A Popular Indian Street Food Made By Breaking Crispy Samosas Into Pieces And Topping Them With A Medley Of Yogurt, Tamarind Chutney, Mint Chutney, And A Variety Of Spices. Garnished With Sev, Pomegranate, And Fresh Coriander, This Dish Offers A Delicious Blend Of Textures And Flavors-Crispy, Tangy, Spicy, And Savory-Making It A Perfect Snack Or Appetizer.
Spinach Pakoda
A Crispy And Savory Indian Snack Made With Fresh Spinach Leaves Mixed With Chickpea Flour, Spices, And Herbs. The Mixture Is Deep-Fried Until Golden And Crunchy, Resulting In A Light, Crispy Fritter With A Burst Of Flavor From The Spinach. Perfectly Paired With Chutney Or Enjoyed With A Cup Of Tea, This Dish Is A Delicious And Healthy Snack Option.