Appetizers
1. Egg Rolls / Cha Gio
(2 Pieces) pork, Taro , Carrots, Vermicelli Wrap In A Egg Roll Shells.
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Shrimp Papaya Salad
Shredded green papaya, shrimp and house sauce. Toppings: mints, ground peanuts.
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Spicy Garlic Green Bean / Dau Cove Xao Toi Cay
2. Salt Roasted Tofu / Dau Hu Rang Muoi
Crispy tofu stir-fried with salt, garlic, bell pepper, and green onions.
3. Vietnamese Fresh Spring Rolls / Goi Cuon
(2 Roll)Spring Roll With Shrimp And Grilled Pork.
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4. Potstickers Wonton
(6 Pieces). Crispy fried dumplings filled with seasoned pork and vegetables, served with a side of soy-based dipping sauce.
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5. Crab Puff
(6 Pieces) Cream cheese and imitation crab filled in wonton sheets.
6. Fire Rocket Shrimp / Tom Hoa Tien
(6 Pieces) Crispy fried shrimp wrapped in golden spring roll pastry, served with a side of tangy dipping sauce.
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7. Grilled Pork Sausage Roll / Nem Nuong Cuon
(2 Pieces) Grilled pork sausage wrapped in rice paper with fresh herbs and vegetables, served with a tangy dipping sauce.
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8. Crispy Vietnamese Crepes / Banh Xeo
Crispy Crepe With Shrimp And Grilled Pork Serve With Fresh Lettuce , Mint And Fish Sauce
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10. Fish Sauce Chicken Wing / Canh Ca Chien Nuoc Mam
Fried Chicken Wings Toss With Homemade Fish Sauce And Fried Garlic.
11. Deep Fried Chicken Wings / Canh Ga Chien Bo Toi
Fried Chicken Wings With Butter And Garlic Sauce